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Food and nutrition an expert body operating under the Finnish Ministry of Agriculture and Forestry, produce and disseminate scientific research information and develop and promote the transfer of new technology for the agriculture and food sector. Association for Non-Wood Products in Finland, promotes Finnish Forest berries, mushrooms and herbs. Finnish Food and Drink Industries’ Federation Statistics, facts about Finnish food industry, food consumption The operation of the Food Safety Authority will focus on ensuring the safety of food, promoting the health and welfare of animals and providing the required preconditions for plant and animal production as well as plant health. contains essential statistics about Finnish agriculture, forestry and the food industry Finnish Consumers’ Association produces scientific and high-quality data about fisheries, game and reindeer for sustainable use of natural resources, and helps to maintain biodiversity through research and aquaculture Quality – legislation –safety – control primary goal is to promote domestic food production and processing in accordance with the principles of sustainable development, also generates analysing services-related to food composition, nutritive value and safety. responsible for directing, planning and developing food control in Finland and for conducting control
National Veterinary and Food Research Institute, EELA Nutrition a public health organization that works in co-operation with Finnish and foreign experts and organizations, follows the latest research trends of milk and milk products and the fluctuation of consumption habits and communication
Finnish Association of Living Food Facts about Finland, food consumption, legislation, food safety, research, Finnish National Nutrition Surveillance System etc. Central Union of Agricultural Producers and Forest Owners (MTK) |
Links update by: Haaga Institute Library
Copyright © Haaga Group 2003 |
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